How to make ham and cheese puffs?

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How to make ham and cheese puffs?
How to make ham and cheese puffs?
Anonim

Each hostess sooner or later asks the question "How to make puffs?" Here's a simple recipe for making delicious puffs.

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  • Caloric content per 100 g - 337.5 kcal.
  • Servings - Any Amount
  • Cooking time - 1 hour

Ingredients:

  • Tomatoes
  • Cheese
  • Ketchup
  • Ham

Cooking ham and cheese puffs:

In order to make puffs, you need to roll out a sheet of purchased puff pastry as thin as possible.

Roll out a sheet of puff pastry
Roll out a sheet of puff pastry

Next, you should cut it into equal parts, the sizes of which depend on the desired result of each puff.

Cut the dough sheet into equal parts
Cut the dough sheet into equal parts

Put the filling in it, in this case it is "Mexican puffs", so the insides are as follows: tomato, cheese, ketchup, ham.

Put the filling in the dough pieces
Put the filling in the dough pieces

Next, the puffs should be wrapped and placed on a greased baking sheet.

Wrap the puffs and put on a greased baking sheet
Wrap the puffs and put on a greased baking sheet

The puffs will be ready within 20 minutes at low heat.

Now you can proceed to the most important moment - it is to feast on freshly baked puffs with cheese and ham:)

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