Salad for the New Year 2018 with sprats and peas in the form of a bone

Table of contents:

Salad for the New Year 2018 with sprats and peas in the form of a bone
Salad for the New Year 2018 with sprats and peas in the form of a bone
Anonim

New Year 2018 is the year of the yellow earth dog. Since it is customary to appease the patrons of the year on New Year's Eve, we will prepare a salad in the form of a bone. The future mistress, the Dog, will like this treat.

Ready-made salad in the form of a bone for the New Year 2018
Ready-made salad in the form of a bone for the New Year 2018

Contents of the New Year's recipe:

  • Ingredients
  • Step-by-step preparation of New Year's salad
  • Video recipes

Cooking the same salads from year to year - Olivier and a fur coat, is no longer comme il faut. Therefore, we will try something new and unusual. Although many have probably tried this salad with sprats and a green pot. The taste is very pleasant. Peas add freshness, but sprats are always delicious. In extreme cases, they can be replaced with tuna or other canned fish.

We suggest taking olives for decoration. But it can also be other products - pomegranate grains, corn, the same peas or carrots, ketchup and even mayonnaise.

  • Caloric content per 100 g - 277 kcal.
  • Servings - 4 Plates
  • Cooking time - 30 minutes
Image
Image

Ingredients:

  • Sprats - 240 g
  • Peas - 1/2 can
  • Eggs - 2 pcs.
  • Carrots - 100 g
  • Mayonnaise - 100 g
  • Hard cheese - 50-70 g
  • Olives for decoration

Step-by-step preparation of a salad with a photo for the New Year 2018 in the form of a bone

Sprats in a bowl
Sprats in a bowl

1. The salad will not stack in layers, which makes cooking easier. So, drain the butter from the sprat (or soak it with bread and enjoy the moment). We mimic the sprats with a fork.

Add boiled carrots
Add boiled carrots

2. Boil the carrots for the salad until tender. Cool and grate on a coarse grater. Add carrots and peas to the salad bowl.

Add eggs and cheese
Add eggs and cheese

3. Clean the boiled eggs. Separate the protein from the yolk. There are only three yolks in the salad, and we leave the protein for decoration. Also three cheese on a fine or coarse grater.

Add mayonnaise to the rest of the ingredients
Add mayonnaise to the rest of the ingredients

4. Add mayonnaise to salad.

Mixed salad base
Mixed salad base

5. Stir and taste. Add salt to taste if necessary. The salad should not be bland.

Pitted Formed Salad
Pitted Formed Salad

6. Form a bone from the salad. This salad will look best for a long rectangular or oval dish.

Salad garnished with egg white
Salad garnished with egg white

7. We cover the salad with grated protein.

Edging around olive salad
Edging around olive salad

8. Since our dish is white, we make the edging from olives. If your dish is dark and the bone is not lost, you do not need to make such a contour.

Salad decoration with numbers
Salad decoration with numbers

9. It remains only to decorate the bone with figures - 2018, carved from olives.

Bone salad on the holiday table
Bone salad on the holiday table

10. Leave the salad to soak. When stored in the refrigerator until New Year's Eve, it is better to cover it with cling film, otherwise the whole refrigerator will smell.

Bone Salad Ready to Eat
Bone Salad Ready to Eat

See also video recipes:

1. Delicious salad with sprats and corn:

2. Salad with sprats and croutons - easy and simple:

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