Food 2024, April

Green buckwheat flour - benefits, harm, cooking

Green buckwheat flour - benefits, harm, cooking

Composition, calorie content and useful properties of green buckwheat flour. Does the product have contraindications? How to make flour yourself?

Manuka honey - benefits, harms, rules of choice

Manuka honey - benefits, harms, rules of choice

What is Manuka Honey? Composition, effect on the body, possible harm. How to spot a fake and choose the best product?

Rowan jam - composition, benefits, harm

Rowan jam - composition, benefits, harm

Features of rowan jam, composition, calorie content. How is dessert useful, to whom can it be harmful?

Elderberry jam - benefits, harms, recipes

Elderberry jam - benefits, harms, recipes

Important components in the composition of berries, the calorie content of the product. Why is elderberry jam useful and can it be dangerous? Cooking recipes, baked goods with jam

Goat cheese - composition, benefits, harm

Goat cheese - composition, benefits, harm

Description and features of the preparation of goat cheese. Composition, calorie content and useful properties of the product. Possible harm and contraindications to the use of goat cheese. Interesting facts about the product

Apricot jam - benefits, harm, composition

Apricot jam - benefits, harm, composition

Benefits and contraindications, calorie content and composition of the product. The best recipes for making apricot jam, interesting facts about sweet dessert and fruit

Plum jam - properties and composition

Plum jam - properties and composition

Why is plum jam useful, who should not use the dessert? Composition and calorie content, interesting facts about plum jam

Bird cherry jam - benefits, harm, recipes

Bird cherry jam - benefits, harm, recipes

Why is bird cherry jam useful and to whom is it contraindicated? Cooking recipes. Baking with bird cherry jam

Gooseberry jam - benefits, harms, recipes

Gooseberry jam - benefits, harms, recipes

Composition and calorie content, the main useful properties of gooseberry jam. Who shouldn't use it? Original cooking methods, baking recipes

Goat curd - composition, benefits and harms

Goat curd - composition, benefits and harms

Description of the product and cooking features. Composition and calorie content of goat's milk cottage cheese. How is it useful and can it be harmful? Interesting facts about goat curd

The benefits and recipes of cherry jam

The benefits and recipes of cherry jam

Composition and calorie content of cherry jam. How is it useful and to whom can it be harmful? Cooking recipes. Cherry jam baked goods

Recipes and benefits of white currant jam

Recipes and benefits of white currant jam

Calorie content and composition of white currant jam. How is it useful, to whom is it contraindicated? How to make a dessert? Jam Baking Recipes

The benefits and harms of kiwi jam: cooking, recipes

The benefits and harms of kiwi jam: cooking, recipes

Composition and calorie content of kiwi jam. How is it useful, potential harm and contraindications. Kiwi jam recipes. What dishes can you add it to?

What is useful and harmful pomelo

What is useful and harmful pomelo

The benefits and harms of citrus fruit pomelo. Recommendations for use

The benefits and harms of blackberry jam: recipes, preparation

The benefits and harms of blackberry jam: recipes, preparation

Calorie content, composition, useful properties, potential harm and contraindications of blackberry jam. How to prepare a blank? Blackberry jam recipes

Composition and selection of pomelo fruit

Composition and selection of pomelo fruit

What is a pomelo, the composition and calorie content of the fruit. How to choose how it is eaten? Interesting facts about citrus fruit

Properties and cultivation of rice mushroom

Properties and cultivation of rice mushroom

Description and characteristics of the rice mushroom. Calorie content, chemical composition, benefits and harms to the body, Cultivation, care, methods of consumption and application

The benefits and recipes of oatmeal jelly

The benefits and recipes of oatmeal jelly

The benefits and harms of oatmeal jelly, composition and calorie content. Various cooking methods and flavors. Features of the use of oatmeal jelly for weight loss, interesting facts

The benefits and recipes for making black currant jam

The benefits and recipes for making black currant jam

Calorie content and composition of black currant jam. To whom is it useful, and to whom is it contraindicated? Several ways to make a dessert. Currant jam recipes

Properties and recipes of pickled porcini mushrooms

Properties and recipes of pickled porcini mushrooms

Calorie content, composition and useful properties. Important features and contraindications for eating snacks. How to marinate porcini mushrooms, what dishes can you add them to?

The benefits and recipes of red currant jam

The benefits and recipes of red currant jam

Composition, calorie content, benefits and harms of red currant jam. Berry dessert recipes. Pastries and savory dishes with added jam

The benefits and recipes of strawberry jam

The benefits and recipes of strawberry jam

Composition, calorie content and useful properties of strawberry jam, whether the product has contraindications. How to make strawberry jam, to which dishes to add it?

The benefits and recipes of oat kvass

The benefits and recipes of oat kvass

Description of oat kvass, home cooking recipes. Calorie content and composition, benefits and harms to the body. Cooking use

The benefits and recipes of lemon jam

The benefits and recipes of lemon jam

Calorie content and composition, useful properties of the dessert, to whom the product is harmful. How to make lemon jam and in what recipes to use it?

The benefits and harms of perilla: use in cooking, recipes

The benefits and harms of perilla: use in cooking, recipes

Description of the plant, calorie content and vitamin and mineral complex in the composition. The benefits and harms of perilla for the human body. Culinary uses, recipes for food and drinks

Properties and uses of citric acid

Properties and uses of citric acid

What is citric acid, production features. Useful properties and harm. Cooking methods, preservation recipes

Benefits and recipes for making lemonade from lemons

Benefits and recipes for making lemonade from lemons

The composition and calorie content of lemonade from lemons, the benefits and harms to the body. Features of making a drink at home

Black pepper sauce: benefits, harm, preparation, recipes

Black pepper sauce: benefits, harm, preparation, recipes

Characteristics of black pepper sauce, cooking options. Calorie content, benefits and harms, recipes

The benefits and harms of pickled champignons: cooking, recipes

The benefits and harms of pickled champignons: cooking, recipes

Composition and calorie content of pickled champignons, benefits and harms. How to pickle mushrooms, in which recipes to use?

The benefits and preparation of pickled butter

The benefits and preparation of pickled butter

Composition and calorie content, what is a useful snack, contraindications and potential harm. How to pickle butter and what dishes can you add them to?

The benefits and recipes of pickled mushrooms

The benefits and recipes of pickled mushrooms

The benefits and harms of a spicy snack, composition and calorie content. How to cook pickled mushrooms, in what dishes to use?

Garlic oil: benefits, harm, preparation, recipes

Garlic oil: benefits, harm, preparation, recipes

Composition and calorie content, useful properties of a spicy dressing, who should not use it. Features of cooking garlic oil, recipes

Strawberry jam: benefits, harm, preparation, recipes

Strawberry jam: benefits, harm, preparation, recipes

Composition, calorie content, useful properties and contraindications of strawberry jam. Cooking recipes, desserts with strawberry jam

Chili oil: benefits, harms, cooking, recipes

Chili oil: benefits, harms, cooking, recipes

All about chili oil. Calorie content, composition, useful properties and harm. How to make a spicy dressing, what additional spices are better to use? Delicious Chili Butter Recipes

Raspberry jam: benefits, harm, preparation, recipes

Raspberry jam: benefits, harm, preparation, recipes

Calorie content and composition, the benefits of raspberry jam and contraindications for use. How to make raspberry jam, in which recipes can it be used?

Truffle oil: benefits, harms, cooking, recipes

Truffle oil: benefits, harms, cooking, recipes

Description and composition of truffle oil. Useful properties and possible harm. How to use it correctly, with which dishes does it go best?

Garlic paste: benefits, harm, preparation, recipes

Garlic paste: benefits, harm, preparation, recipes

What is garlic paste, manufacturing methods. Calorie content, composition, benefits and harms to the body. Cooking use

Haidari sauce: benefits, harm, preparation, recipes

Haidari sauce: benefits, harm, preparation, recipes

Features of making haidari sauce. Caloric content and vitamin and mineral composition, beneficial effects on the human body and restrictions on use. Application in cooking, recipes. Haidari

Onion oil: benefits, harms, cooking, recipes

Onion oil: benefits, harms, cooking, recipes

Composition, calorie content, benefits and harms of onion oil. How to cook it yourself and add to what dishes?

Japanese furikake seasoning: benefits, harm, manufacture, recipes

Japanese furikake seasoning: benefits, harm, manufacture, recipes

What is furikake, how is the seasoning made? Composition, calorie content, benefits and harms to the body. Dish recipes