Coffee with milk and egg yolk is a delicious but unusual drink that doesn't take long to make, since it's not much more difficult to brew than espresso. Let's find out how to make it in a step-by-step recipe with a photo. Video recipe.
Not many people know that with an egg you can eat not only sandwiches, make salads and snacks, but also make coffee. According to ratings, coffee with an egg is one of the first in the list of 17 types of the most popular coffee drinks that every coffee lover should try. Today we will make coffee with milk and egg yolk. It is prepared simply, does not require much effort and a lot of time, but the result will exceed all expectations. Everyone will be able to create a drink, because this does not require special skills or exotic ingredients, and the proposed recipe will help you to see for yourself.
This is a rather original drink with a special taste that is not like all others. It is very nutritious and tastes sweet and bitter at the same time. Coffee with the addition of eggs becomes softer and softer, but the strength remains unchanged. Airy egg froth can be either sweet or salty. It can be whipped with the addition of any spices and herbs. For the recipe, you will need a mixer or blender, and in the absence of these devices, you will have to beat the egg with an ordinary fork.
See also how to make a spicy coffee drink with milk.
- Caloric content per 100 g - 125 kcal.
- Servings - 1
- Cooking time - 10 minutes
Ingredients:
- Brewed instant coffee - 1 tsp
- Salt - on the tip of a knife
- Drinking water - 25-50 ml
- Sugar - to taste and as desired
- Milk - 50 ml
- Eggs - 1 pc.
Step by step preparation of coffee with milk and egg yolk, recipe with photo:
1. Pour instant coffee into a Turk. If you have coffee beans, I recommend grinding them before you start making them, so the drink will be more aromatic.
2. Add salt to the Turk on the tip of a knife, it will remove the bitterness of the coffee. Also add sugar if desired.
3. Pour milk into the Turk.
4. Next add drinking water. You can prepare a drink only with milk if it is not very fatty. I have homemade milk, so I diluted it with water. You can also make coffee only with water. But in milk, the drink will have a creamy taste.
5. Place the turkey on the stove and turn on medium heat.
6. Bring coffee to a boil. As soon as foam appears on the surface, rapidly tending upward, remove the Turk from the heat. Set the coffee aside.
7. Wash the egg and separate the whites from the yolks. You won't need any proteins for the recipe, so place them in a bowl, cover with plastic wrap, and refrigerate. And pour the yolk into a small container and, if desired, add sugar, salt or any spices to it.
8. Beat the yolk with a mixer until lemon color and a homogeneous airy foamy consistency. You can beat the yolk with condensed milk instead of sugar, or add a little butter.
9. Pour the brewed coffee into a serving glass through a fine sieve.
10. Next, pour in the whipped yolk and wait until it spreads over the surface.
11. Do not stir coffee with milk and egg yolk. You can decorate the top with cocoa powder, crushed nuts and serve the drink on the table.
See also a video recipe on how to make coffee with an egg.
