You don't have to spend all day in the kitchen to prepare something for tea. The oven is resting today! Homemade cake without baking from cookies Maria will come to the rescue. Step-by-step recipe with a photo. Video recipe.
A worthy alternative to complex biscuit constructions is a cake without baking from cookies. To prepare it, you do not need to have special culinary skills, graduate from pastry courses and attend gastronomic master classes. A delicious flour dessert can be made in a minimum amount of time. The main thing is to have on hand the basis for a sweet treat - cookies. There are many variations of it: baked milk, classic shortbread, crackers, crispy waffles, honey cakes … The main thing is that the selected ingredient is fresh. In addition, cake recipes without baking cookies are good because you can use various fillings.
In this review, we will learn how to make a cake without baking Maria cookies. For the recipe, you will need a few additional products: cottage cheese, milk, butter, cocoa powder, and of course, Maria cookies. Optionally, you can use some fruit, which can be added to the creamy layer. It turns out the cake is delicious and light, and this is with a minimum of effort. It will take no more than half an hour to cook. But you will have to wait a little longer until the cookies are soaked.
See also how to make Red Velvet cheesecake without baking.
- Caloric content per 100 g - 487 kcal.
- Servings - 1 cake
- Cooking time - 30 minutes for cooking, plus 2 hours for soaking cookies
Ingredients:
- Cookies - 250 g
- Sugar - 100 g or to taste
- Butter - 30 g
- Milk - 200 ml
- Cocoa powder - 1 tablespoon
- Cottage cheese - 350-400 g
Step-by-step preparation of a cake without baking from cookies Maria, recipe with photo:
1. Place the knife attachment in the food processor and lower the cottage cheese, sugar, butter, cocoa powder. Use cottage cheese with moderate moisture so that the cream does not leak out of the cake. If it is very wet, then first hang it in cheesecloth for half an hour so that the excess serum is glass. Also adjust the fat content of the curd. The calorie content of the product will depend on its fat content.
2. Beat the curd until smooth, without grains.
3. Pour milk into a saucepan and warm to room temperature. Dip cookies in milk for 3-5 seconds and take out immediately. Do not keep it any longer, otherwise the cookies will disintegrate.
4. Place the biscuits on a platter, forming a layer of crust.
5. Apply a generous layer of curd cream to the cookies. On top, if you wish, you can put fruits, berries, nuts, chocolate chips …
6. Continue to do the same while collecting the cake. The height of the product can be any at your discretion.
7. Cover the assembled cake with cream on all sides. Sprinkle the product with cookie crumbs or crushed nuts. Sprinkle with chocolate or coconut if desired. Send the finished cake without baking cookies from Maria to the refrigerator to soak for 2 hours, then serve it for tea.
See also a video recipe on how to make a cake without baking cookies.
