A cake without baked goods made from cookies, nuts and condensed milk is a simple and tasty delicacy that will appeal to any housewife, especially busy women. Step-by-step recipe with a photo. Video recipe.
Recipe content:
- Ingredients
- Step by step cooking
- Video recipe
Non-baked desserts are popular. This is mainly due to the ease of preparation. Since they can be prepared by any chef, even with minimal culinary experience. In addition, a minimum of ingredients and effort is expended here. These desserts are very relevant in the absence of an oven or when you don't want to turn it on in the summer heat. Today we will prepare delicious cakes based on cookies and condensed milk. They have a rich vanilla-creamy taste.
In addition to the main components, the rest of the products can be used in any way, depending on your preferences. For example, additives such as cocoa, coffee, fruits, berries, nuts, dried fruits, etc. are suitable. The finishing touch is cocoa powder, which is sprinkled with cookies. But if desired, it can be replaced with corn sticks, crushed walnuts, sunflower seeds, or coconut flakes. The sprinkled cake gets an additional flavoring accent. Of course, such a product cannot be called dietary, but it is not the fattest option either. Therefore, sometimes you can pamper yourself with it. Another advantage of this recipe is that the cake can be stored in the refrigerator for several days without losing its taste.
- Caloric content per 100 g - 450 kcal.
- Servings - 10-12 pcs.
- Cooking time - 30 minutes, plus the time for boiling condensed milk
Ingredients:
- Cookies (any) - 300 g
- Boiled condensed milk - 200 g
- Sunflower seeds - 50 g
- Cocoa powder - for decoration
- Butter - 150 g
- Walnuts - 50 g
Step-by-step preparation of a cake without baking from cookies, nuts and condensed milk, a recipe with a photo:
1. Fry sunflower seeds in a clean, dry skillet over medium heat. Stir occasionally as they are cooked without shells and can burn quickly.
2. Peel the walnuts.
3. Fry the walnuts in a skillet over medium heat. They also fry very quickly, so be sure to take them off the heat.
4. Break the cookies into pieces or finely crumb. Or you can break part of it in medium pieces, and grind part into flour. You can take any kind of cookie. It is very tasty to use shortbread, but you can take a more dietary one, like biscuit.
5. Combine cookie crumbs, nuts and seeds in one container.
6. Beat butter of soft consistency with a mixer until white.
7. Add boiled condensed milk to it.
8. And whisk the cream until smooth.
9. Combine two mixtures: cookies and cream.
10. Stir the food well to make a homogeneous mass. Each piece of cookie and nut should be covered with cream.
11. Fill silicone molds with the resulting mass and send them to the refrigerator to cool. Molds can be taken in any shape, even suitable for sweets.
12. Remove the finished cake from the molds, sprinkle with cocoa powder and serve to the dessert table.
See also a video recipe on how to make a cake without baking. Delicate coffee taste with condensed milk and nuts.
