Potato pancakes and pizza combined into one dish! The recipe will allow you to quickly make a hearty and delicious dish at home in half an hour. Let's prepare how to cook a delicious potato pizza in a frying pan. Step-by-step recipe with a photo. Video recipe.
The recipe for potato pizza in a pan is a fairly simple and quick snack. Its preparation will take no more than half an hour, while all eaters will remain deliciously fed and satisfied. This potato-based pizza is prepared in a pan. Its cooking technology is somewhat similar to the preparation of potato pancakes. Since first the potatoes are grated, mix with spices, an egg and fried in one large flatbread in a pan, which is the basis of the pizza. Therefore, if you want to quickly and deliciously cook dinner, but do not know what to whip up from potatoes, then potato pizza in a pan is a delicious and quick option!
This recipe is interesting because pizza can be cooked in a frying pan, which is especially convenient in the summer, when it is already very hot outside. In addition, potato chips are used as a dough, which is quick, tasty and suitable for those who do not like flour. This dish is also convenient when half of the family requires potato pancakes, and the second insists on pizza, pizza made from potato dough - this is a compromise solution. In addition, you can constantly experiment with the filling, and use those products that are available or most like homemade ones.
- Caloric content per 100 g - 504 kcal.
- Servings - 2
- Cooking time - 30 minutes
Ingredients:
- Potatoes - 5 pcs.
- Salt - 1 tsp or to taste
- Eggs - 2 pcs.
- Ground black pepper - a pinch
- Tomatoes - 2 pcs.
- Onions - 2 pcs.
- Vegetable oil - for frying
- Cheese - 200 g
- Sausage - 400 g
- Greens - a few twigs
Step by step cooking potato pizza in a pan, recipe with photo:
1. Peel potatoes and onions. Wash and dry with a paper towel.
2. Grate potatoes and onions on a fine grater. To speed up the cooking process, use the food processor with the appropriate attachments.
3. Transfer the vegetable mass to a fine sieve and leave to drain all excess juice. Press down on vegetables with a spoon to drain the juice faster.
4. Return the vegetable mass to a deep bowl, season with salt, black pepper and beat in the eggs.
5. Stir the potato mixture and quickly begin to fry it. salt promotes moisture release. Therefore, at this point, preheat a frying pan with vegetable oil.
6. Place the potato mass about 1 cm thick in a skillet and smooth over the entire area.
7. Fry the potato tortilla over medium heat for about 5-7 minutes until golden brown and turn it over.
8. Brush the potato base with ketchup, if desired. Then lay out the tomatoes and sausage cut into thin slices.
9. Sprinkle food with chopped herbs and grated cheese. Cover the pan with a lid, turn the heat to the minimum setting and simmer for 10 minutes until the cheese melts. Serve hot potato pizza in a skillet immediately after cooking. You can even serve it in a frying pan, because it will keep warm for a long time.
See also a video recipe on how to cook potato pizza in a pan in 10 minutes.
