Oven baked apples are delicious, especially when stuffed with nuts and poppy seeds. Make this dessert and see for yourself! Real jam! Step-by-step recipe with a photo.
Recipe content:
- Ingredients
- Step by step cooking with photo
- Video recipes
Apples are a fruit that is used both as a filling and as a base for a dessert. We suggest you cook baked apples in the oven with nuts and poppy seeds. The taste of this dessert can melt the heart of even those who treat sweets very calmly. There is no excessive sugaryness in this dish: apples add their subtle sourness to it, and cinnamon - the constant friend of apples - will reveal the aroma of fruits along with the nut filling and make this dessert look like a New Year's fairy tale. With all this, the dish is so easy to prepare that even a child can handle it, but the result is truly royal! So let's get started.
- Caloric content per 100 g - 60 kcal.
- Servings - 2
- Cooking time - 20 minutes
Ingredients:
- Apples - 2 pieces
- Kernels of 10 walnuts
- Poppy - 1 tbsp. l.
- Ground cinnamon - 0.5 tsp
- Honey - 2-3 tsp.
- Butter - 20 g.
Cooking baked apples in the oven with nuts and poppy seeds - recipe and photo
1. When choosing apples for this dessert, lean towards varieties of red flowers, after baking they will look more appetizing than their counterparts with yellow or green sides. Choose apples that are larger than average and have no skin defects. Wash and dry the fruit thoroughly. Cut off the top of the apples and carefully cut out the middle. To do this, you can use a special fruit knife. If this is not the case, then with a knife with a thin blade, make several vertical cuts around the core, being careful not to cut through the apple, and take everything out with a teaspoon. Don't worry if it doesn't work out very neat the first time: after all, this is the inside of the apple, and we will stuff it.
2. Chop the kernels of walnuts, add poppy seeds and honey. Don't forget the cinnamon! Stir until the filling is smooth.
3. Fill the apples with the resulting nut mass, gently taking the filling with a spoon. Place a few small pieces of butter on top of the nuts. Place the stuffed apples in a fireproof baking dish.
4. Bake the apples for 20-25 minutes in an oven preheated to 190 degrees.
5. Serve the apples hot or cold - both tastes great. You can place a scoop of ice cream or a rose of whipped cream on a plate. Although just an apple, powdered with powdered sugar will be very appetizing!
6. Apples baked in the oven with nuts and poppy seeds are ready. Enjoy the aroma and delicate taste of this delicious dessert!
See also video recipes:
1. How to cook baked apples with honey and nuts
2. Baked apples in a slow cooker
