Delicate and low-calorie cottage cheese casserole without flour and semolina. Step-by-step recipe with a photo.
We bring to your attention another version of the curd casserole (and on our website you will find many recipes). Our recipe contains neither flour nor semolina, which is why it is suitable for the Ducan or gluten-free diet. The casserole turns out to be very tender and incredibly tasty. Sometimes you have to put the second portion in the oven, as the first does not even have time to cool down. Although let's say that the taste of any curd casserole reveals itself after it has cooled completely.
You can bake baked goods in one large pan, or in portioned muffin tins.
See also how to make curd and rice casserole.
- Caloric content per 100 g - 115 kcal.
- Servings - 5
- Cooking time - 40 minutes
Ingredients:
- Cottage cheese - 500 g
- Eggs - 4 pcs.
- Corn starch - 3, 5 tbsp. l.
- Sugar - 100 g
Step by step preparation of cottage cheese casserole without flour and semolina:
1. Cooking casseroles is outrageously simple, perhaps that is why she is a frequent guest on our table. Absolutely any cottage cheese is suitable for casseroles - fatty, not greasy, dry, grainy, and so on. Take corn starch. For our taste, potato starch does not give this flavor and texture. But if you don't have cornstarch on hand, feel free to use potato (just don't forget to get cornstarch).
We mix all the ingredients in one bowl - these are eggs, starch, sugar, cottage cheese.
2. Next, whip everything with an immersion blender. Try it for sweetness. But remember you're on a diet) Add vanillin for flavor or some cinnamon.
3. Pour the dough into a baking dish, after covering the bottom. We bake for 40 minutes at 180 degrees.
4. Cool the casserole right in the mold. For beauty, sprinkle with grated chocolate on the casserole.
5. Before serving, add frozen or fresh berries and a couple of mint leaves.
6. Delicate and tasty casserole is ready to serve. Bon Appetit.
See also video recipes:
1. Curd casserole without flour and semolina
2. Curd casserole without flour, tasty and simple
