Step-by-step recipe with a photo of a milkshake with cognac and raspberries at home. Cooking technology and secrets. Calorie content and video recipe.
Cognac cocktails gained popularity in the middle of the 20th century. Originally cognac was diluted with mineral water and tonic to reduce the strength. But over time, the recipes were improved and turned into alcoholic masterpieces. Despite the complexity of the taste of cognac, it is a wonderful basis for making cocktails, the main thing is to choose the right ingredients. I suggest making a low-alcohol milkshake with cognac and raspberries.
It is prepared simply and quickly, and an excellent result will be obtained. The cocktail will refresh, invigorate and cheer you up. Therefore, you can enjoy it any day. But it will be especially relevant in a hot summer, when you want something refreshing and quenching your thirst. In addition, this magnificent dessert drink will suit a romantic dinner, Valentine's Day or just a party with friends.
The secret of the unusual taste of the drink lies in the use of ingredients with a low temperature. Therefore, before cooking, milk should be very well cooled so that the drink after whipping has an airy foam. Raspberries should also be from the refrigerator, and preferably slightly frozen in the freezer.
See also how to make an alcoholic raspberry milkshake.
- Caloric content per 100 g - 125 kcal.
- Servings - 1
- Cooking time - 5 minutes
Ingredients:
- Raspberries - 100 g
- Cognac or brandy - 30-50 ml or to taste
- Sugar - 1 tablespoon or to taste
- Milk - 150 ml
Step-by-step preparation of a milkshake with cognac and raspberries, a recipe with a photo:
1. Place raspberries in a blender bowl. You do not need to wash them first.
2. Add sugar to the bowl of raspberries.
3. Next, pour the chilled milk into the bowl.
4. Place a blender in the bowl and chop the food until smooth. To add exotic notes to the drink, you can put a pinch of aromatic cinnamon.
5. Pour chilled cognac or brandy into the drink. Or use any other alcoholic beverages such as whiskey, gin, tequila.
If desired, cognac can not be added to the cocktail, then you get a milk non-alcoholic drink that children will be happy to drink.
6. Submerge the food in the blender again and blend until smooth.
Serve the finished milkshake with cognac and raspberries in tall glasses or glasses with a straw.
See also a video recipe on how to make a milkshake with raspberries.
