A simple recipe for a buffet party, mushroom champignon pate with egg and mayonnaise. A step-by-step recipe with a photo will help you prepare this appetizer.
Recipe content:
- Ingredients
- Step by step preparation of mushroom pate
- Video recipes
There are many appetizers that include champignons. This is understandable, because mushrooms are an inexpensive and very satisfying product. We would like to share with you a dish that will be great for the whole family at breakfast, and will also perfectly fit into the festive menu, especially if you are hosting a buffet party. This is a mushroom mushroom pate with egg and mayonnaise. Spread some appetizer on tartlets, or stuff a pâté into a bag and squeeze it onto a cracker. The dish, pleasing to the eye and seducing with its enchanting mushroom aroma, is ready!
- Caloric content per 100 g - 102 kcal kcal.
- Servings - 2
- Cooking time - 30 minutes
Ingredients:
- Fresh champignons - 250 g
- Bulb onions - 1 pc.
- Carrots - 1 pc.
- Eggs - 1-2 pcs.
- Mayonnaise - 2-3 tbsp. l.
- Salt, pepper, other spices - to taste.
Step-by-step preparation of mushroom champignon pate with egg and mayonnaise
1. Pour some refined vegetable oil into a well-heated skillet and toss in the chopped onion. Fry lightly.
2. Peel, wash and grate the carrots. When the onion is slightly translucent, add the carrots to it. We continue to fry over medium heat.
3. Rinse the champignons, but do not soak in water, if necessary, cut off the dirt from the legs where it is. Chop the mushrooms into plates or cubes. Add to stir-fried vegetables. Season with salt and pepper to taste.
4. Fry the mushrooms until the mushrooms darken and decrease in size by one and a half times.
5. Transfer the prepared base for the pate into a container convenient for chopping, add the boiled egg and mayonnaise.
6. Using a hand blender, beat the mixture until smooth. Taste the pate, if necessary, finish to taste.
7. Place ready-made mushroom pâté on brown croutons and serve with tea.
8. A simple but very tasty dish - mushroom mushroom pate with egg and mayonnaise - = ready. Try it and have fun!
See also video recipes:
1) How to quickly make mushroom pâté from champignons
2) Mushroom pate the most delicious recipe
